Belacan Grill

Belacan Grill, Tustin, California

 

Belacan  Grill has been tantalizing our palates with Malaysian specialties since  November 2009. Originally opened by Chef Ken Tan in Redondo Beach seven years  ago, the food and service quickly rose to a level of distinction. Restaurant  regular Dean Indot partnered with Ken to open a second location in Tustin,  bringing managing partner Jimmy Niwa into the mix.

Belacan  Grill uses fresh local ingredients in their array of tempting treats. Born and  raised in Malaysia, Ken has taken the flavors of Malay, Thai, India and China  and created a menu full off indulgence. The outstanding menu has something for  everyone – sweet, spicy or savory. Ken has over 30 years of cooking experience  having worked in his native Malaysia, Holland and Europe.

In  addition to being the only Malaysian cuisine in Orange County, Belacan Grill  offers a full bar, one private room for special occasions and one semi-private  room. The restaurant offers a stylish setting for wedding rehearsal dinners or  corporate events. Perfect for a leisurely dinner or a quick lunch. Enjoy  Belacan Grill’s daily happy hour from 2:00 – 7:00pm. Be sure to take advantage  of the special offers, like half-off food for the service industry on Mondays,  half-off bottles of wine on Wednesdays and all day happy hour on Thursdays. Staffs  are knowledgeable and friendly making every dining experience superb. Belacan Grill  is proud to present fresh, modern dishes with a distinctive flair.

(714) 505-9908
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